Course Description
To have the skills and knowledge required to follow organisational infection prevention and control procedures
Course code: HLTINFCOV001
Course duration: Full Day Course delivery (Fee Free)
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Contact ATS at 1800 287 960 or see the Brochure for more information.
HLTSS00067 Infection control Skill Set (Transport and Logistic)
This skill set is for individuals working in various capacities in the Transport and Logistic who requires the skills and knowledge to decrease the risk of transmission of infection whilst carry out their daily duties.
HLTSS00065 Infection control Skill Set (Retail)
This skill set is for individuals working in various capacities in a retail setting who requires the skills and knowledge to decrease the risk of transmission of infection whilst carry out their daily duties.
HLTSS00066 Infection control Skill Set (Food Handling)
This skill set is for individuals working in various capacities in workplaces that handle food who requires the skills and knowledge to decrease the risk of transmission of infection whilst carry out their daily duties.